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Corn and Broccoli Casserole
Change Measurements: US | Metric
Prep Time: 5 mins
Total Time: 35 mins
Swiss Veggie Casserole
1 bag (16 oz) frozen vegetable combination -- california mix, carrots, broccoli and cauliflower
1 can (10 3/4 oz) condensed cream of mushroom soup
1 cup shredded swiss cheese
1 cup sour cream
1 can (2.8 oz) Durkee french fried onions or generic does not have to be Durkee
Preheat oven to 350. In large bowl, combine vegetables, soup, 1/2 cup cheese, the sour cream and 1/2 can of french fried onions. Pour into a shallow 1-qt casserole. Bake,covered at 350 for 30 minutes or until vegetables are done. Sprinkle remaining cheeese and onions in diagonal rows across top and bake uncovered for 5 minutes or until onions are golden brown. Makes 6 servings.
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