Recipe for vegetable soup with clear broth

WILD MUSHROOM SOUP-Serves 4 3 cups chicken stock or low-salt chicken stock (may need a bit more) 1 ounce dried porcini mushrooms 1/2 stick unsalted butter 2 celery stalks 1/2 cup minced onions 2 gloves garlic, minced 8 ounces fresh shiitake mushrroms, stemmed, sliced 2 tablespoons all purpose flour 1/2 teaspoon oregano 1/8 teaspoon dried crushed red pepper 1 cup half-and-half 1 tablespoon Madeira Bring the 3 cups stock to simmer in heavy medium saucepan. Add porcini's. Remove f ...

Does anyone have any good veggie dip recipes they would be willing to share? Thanks in advance. ...

Last night I had some leftover butternut squash, put it through a sieve, and mixed it up with some dried packaged soup mix (creamy potato) and a can of chicken broth and some water. It was surprisingly tasty and it got me thinking. Anyone have any quick, easy, soup recipes or methods to doctor it up a bit? Any garnishes or side dishes? Thanks. ...

1 5 lb bag red potatoes. 1 cup half and half 8 ounces sour cream 1 stick butter 1 pound fully cooked ham Peel and cook potatoes with just enough water to cover. Do not discard water. Add other ingredients. Very good on a cold day with crusty bread. ...

Can we assemble a multi-course menu of diseases and symptoms? (My vote would be preferably withOUT getting scatological, being as I'm pretty sure all of us here are older than 8, or 10, or whatever that age is.) I'll start off the menu with a nice word salad! ...

Just curious if you made the mushroom soup recipe I posted and that we made. It turned out soooo good. I did find out that hubby puts a few more doo-dads in there that aren't in the recipe. He LOVES to cook, so he plays around a bit. He also put some mushroom powder in there, but I don't think he deviates too far from that recipe. ...

I'd like to share my pea soup recipe, and would like other ideas as well. I don't measure things, so just use your own judgment, likes/dislikes. Use a very heavy pot like an enamel pot or dutch oven. First, I take some olive oil, heat it, then sautee up some chopped garlic, onions, celery and carrots. I remove them from the pan when they're done, add a little more olive oil, then brown up a ham steak really well. Let the bottom of the pot get brown. (You can cube the ham steak ...

I'd like a vegetarian type bean soup. I had a recipe that I followed but it tasted just blah to blech. One of those I don't know whether I like it but its bordering on a "no" (if that makes sense). I want to use swiss chard and garlic in it. What I had originally done was cut some swiss chard from my garden, sauteed it in garlic and a little olive oil. Then I added 2 cans of vegetarian vegteble broth, 3 cups of water, and 2 cups of canelli bean, salt and p ...

Chuck roast 5-6 beef bullion cubes 1 pkg dry onion soup mix 1 LARGE BOTTLE V8 juice and not tomato juice 1 large package of frozen mixed vegetables 2-3 potatoes cubed/diced (optional) 1/2 head (or thereabouts of cabbage -- this depends on size of cabbage and size of pot, etc.) Brown the chuck roast with the onion soup and bullion until "fork tender" and able to shread (about 1-2 hours -- when it falls apart, when picking up with a fork, its done -- set aside and let cool. ...

Does anyone have a delicious recipe for pork chops in the crockpot to share? ...

I'm not extremely creative when it comes to recipes, but I can follow one if given. I have an over-abundance of the flat dumpling-type noodles and I know how to add chicken and make chicken and dumplings but is there anything else I could make good with these, to use them other than that? ...

My in-laws are doing christmas eve brunch, and I am told to bring some type of hashbrown casserole. Any ideas? Mom-in-law is making 2 kinds of egg casseroles, so I guess I should not put eggs in the hashbrown one. I suppose I will check the Taste of Home website tomorrow, but if anyone has a recipe that they have already tried and know is good, that would be helpful. Thanks in advance. ...

high-fiber muffins, preferably something that I can make with different types of fruit interchangeably. I tried a recipe in the past but it had a not horrible flavor and a very dense, dry texture. If you can share a good recipe you have tried, I would love to try it too! ...

My grandmom and my mom used to make these cookies at Christmas that were made with baking ammonia, yup, ammonia. Sounds awful and the stuff smells horrible too. You had to buy it from a pharmacist, and they still do sell it. I did ask before going on this search! They were the most wonderful cookies. They would just melt in your mouth. All I recall is that they were round cookies with kind of little cracks all around the edges and you coated them wi ...

1 can (15 1/4 oz) pineapple chunks in juice 1 med onion sliced 2 tablespoons margarine or butter 1 lb. fully cooked ham, cut into strips (4x1/4 inch) 1 sm green pepper, chopped (about 1/2 cup) 1/4 teaspoon salt 1/4 teaspoon pepper 1 tablespoon cornstarch 2 tablespoons cold water 4 cups hot cooked rice Drain pineapple; reserve juice. Add enough water to juice to measure 1 cup. Cook & stir onion in margarine in 10-inch skillet over medium heat until onion is te ...

for pumpkin cookies. I used to have one that called for walnutes and/or chocolate chips, but cannot find it. From what I remember they are fairly easy to make, which is a big plus because I seldom bake. TIA!!!! ...

I haven't tried this yet, so I am not actually recommending, just sharing. I found it on www.pinterest.com and it looked really easy. Pumpkin Muffins 1 box butter cake mix 1 can pumpkin Bake Yep, that's all there is to it. I am going to get some pumpkin at the store today and give these a try. ...

Does anyone have a recipe for leftover ham, possibly a casserole. I cooked a spiral ham yesterday because it was taking up to much space in the freezer and now I am looking for ideas. TIA. ...

anyone have a simple good recipe using snow peas? ...

I just came home from 3 weeks in Puerto Vallarta to a freezer full of Gooseberries. My kids dad went home to Indiana and he just brought my son two gallon bags full of Gooseberries. Hey, I'm a Cali girl and we don't have Gooseberries here. Help!!!!!! What do I do with them? ...

A woman I met some weeks ago gave me a recipe for crustless pumpkin pie. I went on line and found one which varied somewhat from hers. (She uses egg beaters and Splenda in her recipe because her husband is diabetic, etc.) The recipe I used was perfect! If anyone would like to try it (maybe for next season) I will gladly share it. It is great not having to worry about making a perfect crust, which is not my strong point. I never heard of a cru ...

Last year we were sent a jar of the most delicious strawberry preserves from my BIL's girlfriend (her mother made it). It was the most fantastic preserves I have ever had since I was a little girl and my mom made them. I told her how much we enjoyed them and how it brought back so many warm memories of my moms homemade jam and told her to thank her mother and let her know. About a month ago I asked my BIL if he would ask his girlfriend if we could get the recipe as we are growi ...

I found this recipe for chocolate chip cookies that I'm dying to try (same site as the mocha cupcakes), but I don't understand this part of the recipe and what I'm supposed to do. Also, it seems like the cookies are going to be HUGE :-) I'll copy the link t the recipe below, just don't understand how to do this part (it sounds easy, but I don't know what they mean about rotating the dough) - (step 4) : Roll a scant 1/4 cup of the dough into a ball ...

I have a really easy, quick recipe. It's sort of Sloppy Joes, but my own version. Brown chopped meat in a skillet. Add seasoned salt, onion powder, a hint of garlic powder, and black pepper and stir around. Throw in some chunks of Velveeta cheese and stir until cheese is melted all through. Serve on bun of your choice. You can use regular American cheese, but the Velveeta tends to melt easier and clean up in the pan easier. ...

You know that salsa dip that uses black-eyed peas, green pepper, and Italian dressing and you scoop it up with frito or tortilla chips? I need a good recipe. I'm wondering about substituting Rotel tomatoes in place of jalopeno peppers. There are a bunch of different ones on the Google, but none look the way I remember. TIA. ...

I wanted to share a recipe that a guest brought to a cookout this weekend for cooked cabbage. He cut a head of cabbage into 8 wedges and wrapped each wedge with a slice of bacon and wrapped each wedge individually in foil. He then cooked them on the grill for about 30 minutes. It turned out just like my grandma from Arkansas made in a cast iron skillet. ...

I would like to make individual serving sizes, and would like the fresh bread dough on top, if you know what I am talking about. I am a horrible cook and looked on a few sites, but cant find what I am looking for. Thanks for any help. ...

Never made it before and my husband has been wanting it. ...

Tomato Grits Recipe2 bacon slices2 (14 oz.) cans low salt chicken broth1/2 teaspoon salt (I omit salt if chicken broth has salt)1 cup uncooked quick-cooking grits2 large tomatoes, peeled and chopped (peel by scoring tomato with an x and blanching in hot boiling water -- skin will just peel off)2 tablespoons canned chopped green chile...s1 cup sharp shredded Cheddar cheese1. Cook bacon... in a heavy large saucepan over medium-high heat until crisp. Remove bacon, reserving drippings in pan. Drain ...

I would like to know if anyone has a delicious recipe that uses curry paste? I have yellow, red, and green curry paste. I make the basic veggies and curry with coconut milk, but I would like to know if anyone has tried integrating curry paste in other recipes? Thanks for your help, I appreciate it! ...

Recipe for vegetable soup with clear broth

I saute onions, carrots, celery in a little oil or butter, - add chicken broth or vegetable

Mine is similar and I add parsley or thyme at the - end for taste.

Same as above, plus ... - GF for Years

THANKS - Rusty

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