I was making cupcakes this weekend and ran out of - powdered sugar, so I learned Posted: Mar 23rd, 2020 - 10:05 am In Reply to: LOL Seriously, thank you. I love powdered - sugar on my French toast
to do this from reading about alternatives online. Also, I've been buying fish instead of chicken because my local store can't keep it stocked. I think I may have to change what I eat or think outside the box for now.
:)
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