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I use Bob's Red Mill cassoulet recipe. Just basically bean - moi

Posted: Mar 12th, 2018 - 7:47 am In Reply to: Recipe suggestions needed - dried navy beans - bad cook

plus bacon and sausage cooked in spices and sauce. Can you make a broth with chx or beef bouillon? The Bob's recipe calls for a bay leaf and thyme...add if you have that. The cup and a half of onion is a necessity and def. add the tomato but make sure it's sweet (brown sugar?).

I also fry the sausage (weenies) and add at the end.

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